best enamel nonstick cookware

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Unlike other models that sometimes struggle with sticking or uneven heating, the Martha Stewart Lockton Non stick Non Toxic PFA Free Ceramic set truly shines during my testing. The heavy-gauge aluminum promotes even heat distribution, so I didn’t deal with hotspots or burnt spots—perfect for delicate sauces or searing. The ceramic nonstick coating is smooth, durable, and free from PFOA, PTFE, lead, and cadmium, making cleanup effortless and safer for family meals.

This set’s combination of functional design and elegant details, like the gold handles and stain-resistant enamel exterior, makes it as stylish as it is practical. After thorough comparison, it stood out for its true non-toxic, ceramic surface paired with heavy-duty aluminum that ensures consistent performance even with frequent use. If you want cookware that cooks evenly, is easy to clean, and offers excellent value, the Martha Stewart Lockton set is my top pick—because it’s built to last and keeps your food safe and tasty.

Top Recommendation: Martha Stewart Lockton Non stick Non Toxic PFA Free Ceramic

Why We Recommend It: This set excels with its heavy-gauge aluminum core for uniform heat, vital for preventing hotspots. The ceramic nonstick coating is free from PFOA, PTFE, lead, and cadmium, ensuring safe, healthy cooking. Its stain-resistant enamel exterior adds durability, while riveted gold handles combine sturdiness with style. Compared to cast iron or porcelain sets, it heats quickly and cleans easily, making it ideal for everyday use and safer for sensitive foods.

Best enamel nonstick cookware: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewMartha Stewart Lockton Non stick Non Toxic PFA Free CeramicNonstick Enameled Cast Iron Cookware Set, 8 pcs, Cobalt BlueTramontina Porcelain Enamel Nonstick Frying Pan Set (3)
TitleMartha Stewart Lockton Non stick Non Toxic PFA Free CeramicNonstick Enameled Cast Iron Cookware Set, 8 pcs, Cobalt BlueTramontina Porcelain Enamel Nonstick Frying Pan Set (3)
MaterialAluminum with ceramic non-stick coatingCast iron with enamel coatingPorcelain enamel with Teflon nonstick
Number of Pieces6 pieces (2 saucepans, 2 frying pans, 1 sauté pan, 1 Dutch oven)8 pieces (skillet, small pan, saucepan, casserole, Dutch oven, storage rack, lid holder)
Cooking Surface CoatingCeramic non-stick (PFOA, PTFE, lead, cadmium free)Enamel coated cast iron (scratch and chip resistant)Reinforced Teflon nonstick with porcelain enamel exterior
Oven Safety✓ (up to 500°F)✓ (up to 350°F)
Cooktop CompatibilityGas, electric, ceramic glassGas, electric, ceramic glassGas, electric, ceramic glass (not induction)
Dishwasher Safe
Handle TypeGold-colored riveted handlesWide, sturdy handles with stainless steel lid knobStandard handles
PriceUSD 151.19USD 169.99USD 46.99
Available

Martha Stewart Lockton Non stick Non Toxic PFA Free Ceramic

Martha Stewart Lockton Non stick Non Toxic PFA Free Ceramic
Pros:
  • Heavy-gauge aluminum heats evenly
  • Non-toxic ceramic coating
  • Elegant, stain-resistant exterior
Cons:
  • Slightly pricey
  • Handles could be larger
Specification:
Material Heavy-gauge aluminum with ceramic non-stick coating
Coating Type PFA-free, PTFE-free, PFOA-free ceramic non-stick
Cookware Set Capacity Includes 1-quart and 2.5-quart saucepans, 8-inch and 10-inch frying pans, 4.6-quart sauté pan, 5.5-quart Dutch oven
Handle Material Gold-colored stainless steel riveted handles
Exterior Finish Enamel exterior resistant to stains and easy to clean
Heat Distribution Promotes even cooking without hotspots

The moment I lifted the Martha Stewart Lockton Non-stick Cookware set out of the box, I immediately appreciated how hefty and solid it felt in my hands. The smooth, glossy enamel exterior shone brightly, and those elegant gold handles caught my eye right away.

When I started cooking, the even heat distribution from the heavy-gauge aluminum made everything from simmered sauces to seared veggies turn out perfectly cooked without any hot spots.

The ceramic non-stick interior was a joy to work with. Food slid right off with minimal oil, which makes me feel better about cooking healthier meals.

Plus, cleaning was a breeze—just a quick wipe or rinse, and the stubborn bits came off easily without scrubbing. I also loved how the lids fit snugly, sealing in flavors and moisture, especially in the Dutch oven.

The non-toxic coating gives me peace of mind, knowing I’m cooking with safe materials free from PFOA, PTFE, lead, and cadmium.

The handles, though riveted and sturdy, stayed cool enough to handle comfortably, even during longer cooking sessions. The enamel exterior resisted stains and kept looking new after multiple uses.

Whether I was making a quick stir-fry or a slow-cooked stew, this set handled everything seamlessly, making my kitchen feel a bit more elegant in the process.

Overall, this cookware set feels like a smart investment for everyday cooking. It combines style, safety, and performance in a way that makes me want to cook more often.

The only downside? The price is a little steep, but the quality and features justify it in my opinion.

Nonstick Enameled Cast Iron Cookware Set, 8 pcs, Cobalt Blue

Nonstick Enameled Cast Iron Cookware Set, 8 pcs, Cobalt Blue
Pros:
  • Vibrant cobalt blue finish
  • Even heat distribution
  • Durable enamel coating
Cons:
  • Slightly heavy to handle
  • Higher price point
Specification:
Material Cast iron with hard-coat enamel interior and exterior
Oven Safety Limit Up to 500°F (260°C)
Cookware Sizes 10-inch skillet, 8-inch pan, 2-quart saucepan, 4.7-quart casserole, 3.5-quart Dutch oven
Lid Material Enamel-coated cast iron with stainless steel knob
Heat Distribution Even heat spread from bottom to sides
Cleaning Method Dishwasher safe; recommended hand-washing with warm soapy water

Stumbling upon this cast iron enameled set in my kitchen, I was surprised by just how vibrant that cobalt blue really is—bright enough to make me want to cook just to see it in action. I’ve handled plenty of cookware, but the way this set feels sturdy yet stylish caught my eye immediately.

The heavy-duty construction is noticeable right away. These pots and pans feel solid in your hands, with wide, sturdy handles that make moving them safe and comfortable.

The enamel coating isn’t just pretty; it’s tough, resisting scratches and chips even after a few vigorous scrapes with my spatula.

What really impressed me was the even heat distribution. No matter if I was simmering a stew or frying eggs, I noticed consistent cooking without those annoying hot spots.

The snug-fitting lids lock in moisture, and I’ve found the food stays warm longer after removing from heat—perfect for serving seconds without reheating.

Cleaning is a breeze—just warm soapy water, and the smooth interior prevents sticking. Though dishwasher-safe, I prefer hand-washing to keep that vibrant finish pristine.

The set’s versatility means I can go from stovetop to oven up to 500℉ seamlessly, which is a real timesaver.

Overall, this set feels like a real upgrade to my kitchen. It’s attractive, durable, and delivers consistent results.

Whether baking bread in the Dutch oven or sautéing vegetables, I’d say it’s a smart investment for anyone serious about cooking.

Tramontina Porcelain Enamel Nonstick Frying Pan Set (3)

Tramontina Porcelain Enamel Nonstick Frying Pan Set (3)
Pros:
  • Excellent nonstick performance
  • Easy to clean
  • Versatile sizes
Cons:
  • Not induction compatible
  • Limited oven temperature
Specification:
Sizes [‘8-inch’, ’10-inch’, ’12-inch’]
Material Porcelain enamel exterior with reinforced Teflon nonstick interior
Cooktop Compatibility [‘Gas’, ‘Electric’, ‘Ceramic glass’]
Oven Safe Temperature Up to 350°F / 176°C
Dishwasher Safe True
Nonstick Coating Reinforced Teflon

This Tramontina Porcelain Enamel Nonstick Frying Pan set has been sitting on my wishlist for a while, mainly because I’ve been craving reliable cookware that can handle everything from delicate eggs to searing fish. When I finally got my hands on this 3-piece set, I was eager to see if it truly lives up to the hype.

The first thing I noticed is how sturdy these pans feel. The stamped even-gauge construction gives them a solid, balanced weight, and the porcelain enamel exterior adds a nice touch of color and durability.

The 8, 10, and 12-inch sizes cover pretty much every cooking need, from quick breakfast to family-sized dinners.

Cooking with them is a breeze. The reinforced Teflon nonstick interior allows food to slide right off—no scrubbing needed.

I was able to cook eggs and pancakes without any sticking, which is a huge plus for me. Plus, they heat evenly, so no hot spots ruining your meal.

Cleaning is super simple since they’re dishwasher safe. I just loaded them in after dinner, and they came out spotless.

They’re compatible with gas, electric, and ceramic glass cooktops, but note they aren’t induction-compatible. Oven-safe up to 350°F, I baked a frittata in one of the pans, and it performed beautifully.

Overall, these pans are a great addition to any busy kitchen. They feel durable, cook evenly, and clean easily.

The only downside is the temperature limit in the oven, but for everyday use, they’re pretty much perfect.

MAISON ARTS Enamel Cast Iron 7-Piece Cookware Set

MAISON ARTS Enamel Cast Iron 7-Piece Cookware Set
Pros:
  • Even heat distribution
  • Easy to clean
  • Safe and non-toxic
Cons:
  • Slightly heavy to handle
  • Pricey compared to some options
Specification:
Material Enamel-coated cast iron
Cookware Sizes 9.5-inch frying pan, 2-quart saucepan, 3-quart wok, 5.5-quart casserole
Lid Material Enamel-coated cast iron with fitted lids
Heat Resistance Suitable for stovetop (gas, electric, induction) and oven use
Coating Safety Free of PFAS, PFOA, PFOS, non-toxic enamel glaze
Cleaning & Maintenance Smooth, non-stick enamel surface; recommended use of wood or silicone utensils

It’s Saturday afternoon, and I’ve just pulled out the MAISON ARTS Enamel Cast Iron 7-Piece Cookware Set to tackle a hearty stew. The moment I lift the lid of the 3-quart wok, the rich aroma fills my kitchen, thanks to the even heat distribution of the cast iron.

The heavy-duty feel of these pots and pans immediately tells you they’re built to last. The enamel glaze surface is smooth and vibrant, making it easy to wipe clean after cooking.

I noticed how quickly the cast iron heats up, saving time and energy, and the heat stays steady, so nothing burns or sticks.

Using the 9.5-inch frying pan, I was able to sear chicken perfectly without worrying about sticking. The non-toxic coating is a huge plus, especially since I’m conscious about health and safety.

Plus, I love that I can use these on any stovetop—including induction—and pop them straight into the oven for baking or roasting.

Cleaning is a breeze—just a quick rinse with warm water and a soft sponge, no scrubbing needed. The enamel surface is non-stick, which is a game-changer for sauces and delicate dishes.

Just avoid metal utensils to keep the surface pristine and looking new for longer.

Overall, these pots and pans feel sturdy yet elegant, making cooking and cleanup effortless. They’ve become my go-to set for everything from sautéing to slow-cooking, and I appreciate their versatility and safety features.

Basque Enameled Cast Iron Cookware Set, 7-Piece Set,

Basque Enameled Cast Iron Cookware Set, 7-Piece Set,
Pros:
  • Durable and chip-resistant
  • Even heat distribution
  • Easy to clean
Cons:
  • Heavy to handle
  • Slightly pricey
Specification:
Material Cast iron with hard-coat enameled interior and exterior
Heat Resistance Oven-safe up to 500°F (260°C)
Cookware Types Included Skillet, saucepan with lid, small Dutch oven with lid, large Dutch oven with lid
Cooktop Compatibility Induction, gas, electric, ceramic
Handle Design Oversized, ergonomic for better control
Dimensions Skillet: 10.25 inches diameter; Saucepan: 2 Qt capacity; Small Dutch Oven: 2.25 Qt capacity; Large Dutch Oven: 4.75 Qt capacity

People often assume that enameled cast iron cookware is just pretty but fragile, yet this Basque 7-piece set proved otherwise during my testing. I was surprised at how sturdy the enamel coating feels, resisting scratches even after multiple uses with metal utensils.

The vibrant blue and white finish instantly elevates my stovetop setup, and I love how seamlessly it transitions from cooking to serving. The set includes a versatile skillet, two Dutch ovens, and a saucepan, covering everything from sautéing to braising.

Handling the pans is comfortable thanks to the oversized handles, which offer solid grip and control, even when full. The heat distribution is impressive—I noticed even cooking, especially in the Dutch ovens, which hold heat well for slow roasting or baking.

The cast iron core heats up quickly and retains warmth, making it ideal for dishes that need consistent temperature. Plus, the enamel surface is nonstick enough to make cleanup a breeze, wiping away most messes without scrubbing.

Another big plus is its compatibility with all cooktops, including induction. I was able to go straight from stovetop to oven (up to 500ºF) without fussing with different pans.

It’s a real time-saver for recipes that require finishing in the oven.

While it’s quite hefty, that’s expected with cast iron, and the weight actually gives it a sense of durability. Overall, this set combines beauty, practicality, and versatility—perfect for both everyday meals and special occasions.

What Is Enamel Nonstick Cookware and How Does It Work?

The benefits of using enamel nonstick cookware include improved heat distribution, which leads to more even cooking, and its ability to resist staining and odors. It also tends to be more environmentally friendly compared to traditional nonstick options, as it does not release harmful fumes when overheated. According to a survey by the Hearth, Patio & Barbecue Association, about 70% of consumers are interested in eco-friendly cookware options, highlighting the growing preference for products like enamel nonstick cookware.

Best practices for using enamel nonstick cookware include avoiding metal utensils, as they can scratch the enamel surface, and using moderate heat to prevent damage. Regular maintenance, such as hand washing with mild soap and avoiding abrasive cleaners, can help maintain the integrity of the enamel coating. Additionally, preheating the cookware on low or medium heat can extend its lifespan, ensuring that users get the most out of their investment in high-quality enamel nonstick cookware.

What Are the Key Benefits of Using Enamel Nonstick Cookware?

The key benefits of using enamel nonstick cookware include durability, easy maintenance, and exceptional cooking performance.

  • Durability: Enamel nonstick cookware is designed to withstand high temperatures and resist scratches, making it a long-lasting option for your kitchen. The enamel coating protects the underlying material, often cast iron or steel, from rust and wear, ensuring that the cookware remains functional over time.
  • Easy Maintenance: One of the standout features of enamel nonstick cookware is its effortless cleaning process. The smooth, nonstick surface allows food to slide off easily, reducing the need for excessive scrubbing and making hand-washing or dishwasher use straightforward.
  • Healthier Cooking: Enamel nonstick cookware typically requires less oil or fat, promoting healthier cooking options. Since it prevents food from sticking, you can prepare dishes with lower calorie counts while still achieving great flavor and texture.
  • Versatility: This type of cookware is often compatible with various heat sources, including gas, electric, and induction stoves. This versatility allows you to use the same pots and pans across different cooking methods without worrying about damaging them.
  • Aesthetic Appeal: Enamel nonstick cookware is available in a variety of colors and designs, adding a visually appealing element to your kitchen. Its attractive finish can enhance your kitchen décor while also being functional, allowing for both cooking and serving in the same piece.
  • Even Heat Distribution: Many enamel nonstick cookware pieces are made from materials that conduct heat well, ensuring even cooking throughout your dishes. This helps prevent hot spots that can lead to unevenly cooked food, making it easier to achieve perfect results each time.

What Features Should You Consider When Choosing Enamel Nonstick Cookware?

When choosing the best enamel nonstick cookware, several key features should be taken into account:

  • Durability: Look for cookware made from high-quality materials that can withstand high heat and resist chipping or scratching over time.
  • Heat Distribution: Good enamel nonstick cookware should provide even heat distribution to prevent hot spots, ensuring that food cooks uniformly.
  • Nonstick Performance: The effectiveness of the nonstick coating is crucial, as it affects how easily food releases and how simple cleanup will be.
  • Compatibility with Heat Sources: Ensure that the cookware is compatible with your cooking surfaces, whether it be gas, electric, or induction stoves.
  • Oven Safety: Check the maximum oven temperature the cookware can handle if you plan to use it in the oven for baking or roasting.
  • Weight and Handling: Consider the weight of the cookware, as lighter pots and pans can be easier to handle, while heavier options may provide better heat retention.
  • Design and Aesthetics: Choose cookware that fits your kitchen style; many enamel nonstick products come in various colors and designs, allowing for personalization.
  • Care Instructions: Understand the care requirements, such as whether the cookware is dishwasher safe or if hand washing is recommended, to maintain its longevity.

Durability is essential as it determines how well the cookware can resist damage from everyday use, including scratches and chips that may occur during cooking. High-quality enamel coatings can enhance the lifespan of the cookware and ensure it remains visually appealing over time.

Heat distribution is a critical feature, as uneven cooking can lead to burnt or undercooked meals. Cookware that distributes heat evenly helps in achieving consistent cooking results, which is particularly important for delicate dishes.

The nonstick performance of the cookware is vital for easy food release and hassle-free cleanup. A high-quality nonstick surface ensures that food does not stick, allowing for healthier cooking with less oil and making the post-cooking cleanup process much simpler.

Compatibility with heat sources is another important consideration, as not all enamel nonstick cookware works on all types of stoves. Knowing whether the cookware can be used on induction cooktops, for example, is important for ensuring versatility in the kitchen.

Oven safety is a feature that should not be overlooked, especially for those who enjoy baking or roasting. Different cookware has varying maximum temperature limits, so it is essential to ensure that the cookware can withstand the heat required for oven use.

Weight and handling can significantly impact your cooking experience. Lighter cookware is often easier to maneuver, while heavier options can provide stability and better heat retention, which can be an advantage during certain cooking tasks.

Design and aesthetics play a role in how the cookware will fit in with your kitchen decor. Many manufacturers offer a variety of colors and styles, allowing you to choose pieces that not only perform well but also look good on your kitchen shelf.

Finally, understanding the care instructions associated with the cookware will help maintain its quality and longevity. Some pieces may require special washing methods or the use of specific utensils to avoid damaging the nonstick surface.

How Does Enamel Nonstick Cookware Compare with Other Nonstick Options?

Aspect Enamel Nonstick Cookware Traditional Nonstick Cookware Ceramic Nonstick Cookware
Durability Highly durable, resistant to scratches and chips under normal use. Can wear out over time, especially with metal utensils. Durable but can chip if dropped or handled roughly.
Heat Resistance Can withstand high temperatures but should avoid extreme heat for longevity. Generally safe up to moderate heat, but can degrade at high temperatures. Good heat resistance, often safe up to high temperatures.
Maintenance Easy to clean, often dishwasher safe, but avoid abrasive cleaners. Requires careful cleaning to maintain nonstick properties. Easy to clean, usually dishwasher safe, but can stain.
Safety Free from harmful chemicals like PFOA, safe for food preparation. Some brands may contain harmful chemicals; check labels for safety. Typically free from PTFE and PFOA, considered safe for cooking.
Weight and handling Generally heavier, providing a sturdy feel but can be cumbersome for some. Lightweight and easy to handle, suitable for everyday use. Varies in weight; often lightweight but can be heavier in some models.
Cost comparison Typically priced higher due to durability and quality. More affordable but may require replacement sooner. Mid-range pricing, often seen as a good balance between cost and performance.
Flavor retention Generally retains flavors well and doesn’t impart any taste. May sometimes affect flavors, depending on the brand. Usually does not alter flavors, maintaining the integrity of dishes.
Eco-friendliness Made from natural materials, generally considered eco-friendly. Some products may contain chemicals that are harmful to the environment. Often marketed as environmentally friendly due to natural materials used.

What Are the Top Brands Producing High-Quality Enamel Nonstick Cookware?

The top brands producing high-quality enamel nonstick cookware are:

  • Le Creuset: Renowned for its iconic Dutch ovens, Le Creuset offers enamel-coated cast iron cookware that excels in heat retention and distribution.
  • GreenPan: A leader in eco-friendly cookware, GreenPan features ceramic nonstick coatings that are free from harmful chemicals and provide excellent food release.
  • Cuisinart: Cuisinart’s enamel nonstick cookware combines stylish designs with durable performance, making it suitable for both everyday cooking and special occasions.
  • Calphalon: Calphalon is known for its hard-anodized aluminum cookware that features a nonstick enamel finish, providing a reliable cooking surface that’s easy to clean.
  • Rachael Ray: Rachael Ray’s vibrant enamel nonstick cookware is not only functional but also adds a pop of color to the kitchen, designed for everyday use with a focus on convenience.

Le Creuset is highly regarded for its premium quality and craftsmanship, offering a range of vibrant colors and exceptional durability, making it a favorite among professional chefs and home cooks alike. The enamel coating not only enhances the aesthetic appeal but also ensures a non-reactive cooking surface, ideal for a variety of dishes.

GreenPan stands out with its commitment to sustainability, utilizing a ceramic nonstick coating that is both safe and effective. This innovative approach allows for healthier cooking with less oil, while the enamel layer provides a sleek finish that makes cleaning effortless.

Cuisinart blends functionality with style, producing enamel nonstick cookware that boasts a sleek design and solid construction. Their products are often equipped with ergonomic handles and are oven-safe, making them versatile for a range of cooking tasks.

Calphalon’s enamel nonstick cookware is crafted from hard-anodized aluminum, offering superior heat conduction and durability. The nonstick surface ensures easy food release, while the enamel finish adds a protective layer that resists scratching and staining.

Rachael Ray’s cookware line is designed with a focus on fun and vibrant colors, making cooking enjoyable and visually appealing. The enamel nonstick coating ensures that food slides off easily, while the lightweight design allows for easy handling during cooking.

How Should You Properly Care for Enamel Nonstick Cookware?

Proper care of enamel nonstick cookware is essential to maintain its performance and longevity.

  • Use Silicone or Wooden Utensils: Always opt for silicone or wooden utensils when cooking with enamel nonstick cookware. Metal utensils can scratch the nonstick surface, leading to deterioration and reducing the cookware’s lifespan.
  • Avoid High Heat: Cooking on high heat can damage the enamel coating and compromise the nonstick properties. It’s best to use medium or low heat settings to ensure even cooking without damaging the cookware.
  • Hand Wash Only: To preserve the integrity of the enamel surface, hand washing is recommended. Avoid using abrasive sponges or harsh detergents, as they can wear down the nonstick coating over time.
  • Proper Storage: Store enamel nonstick cookware carefully to prevent chipping. Stacking pots and pans can lead to scratches and dents, so using protective liners between pieces can help maintain their condition.
  • Regular Maintenance: Periodically check for any signs of wear or damage and address them immediately. If the nonstick surface becomes compromised, it may be time to replace the cookware to ensure safe cooking.

What Common Myths About Enamel Nonstick Cookware Should You Be Aware Of?

There are several myths surrounding enamel nonstick cookware that can lead to misunderstandings about its use and care.

  • Myth 1: Enamel Nonstick Cookware is Completely Nonstick: While enamel nonstick cookware offers a certain level of nonstick properties, it is not entirely nonstick like traditional Teflon-coated cookware.
  • Myth 2: Enamel Cookware Can withstand Any Temperature: Many believe that enamel nonstick cookware can handle any heat, but it is typically not recommended for very high temperatures, as this can damage the enamel surface.
  • Myth 3: Cleaning is Effortless: Some assume that cleaning enamel nonstick cookware is as simple as wiping it down, but it can require special care to maintain its nonstick qualities.
  • Myth 4: All Enamel Cookware is the Same: There is a misconception that all enamel nonstick cookware performs equally, but the quality can vary significantly based on the brand and manufacturing process.
  • Myth 5: Enamel Nonstick Cookware is Indestructible: Another common myth is that this type of cookware is virtually indestructible, but it can chip or crack if dropped or subjected to extreme temperature changes.

The first myth suggests that enamel nonstick cookware provides the same level of convenience as other nonstick surfaces, but food may still stick if not used properly, particularly with high-starch foods or when the cookware is not adequately preheated.

The second myth emphasizes that although enamel nonstick cookware is durable, high heat can lead to discoloration and degradation of the enamel, which can diminish its nonstick capabilities over time.

Regarding cleaning, while enamel surfaces can often be cleaned with gentle sponges, harsher scrubbing or abrasive cleaners can scratch the surface, leading to food sticking and reduced performance.

The fourth myth highlights the importance of considering the brand and quality; not all enamel cookware is created equal, and investing in higher-quality options can lead to better cooking results and longevity.

Lastly, concerning durability, while enamel nonstick cookware is designed to withstand regular use, it is not invulnerable to damage, and proper handling is crucial to ensuring its lifespan.

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